What's your fav deli sandwich ?

[Hector]

I looked up bagette ... ok, that's an Italian bread .....

Baguette.

Well, you must've looked wrong because it was first conceived in Vienna and mastered in France.

[Hector]

San Francisco sourdough bread is awesome.

[AUSSIE-Rebooted-AMM]

A Bap is a small bread roll. I am thinking he just means Ham. . .and a lot of it by a whole pig.

[Bo8a_Fett]

no I mean pork...or bacon...or ham.....or a whole roasted pig like the ones in asterix...this is close...lol

[Bo8a_Fett]

[toys2cool]

no I mean pork...or bacon...or ham.....or a whole roasted pig like the ones in asterix...this is close...lol
http://www.dallasfood.org/photos/mem...omsandwich.jpg

holy crap that looks good

[AUSSIE-Rebooted-AMM]

Most of T1K's Deli (or is that Delii / Plural ) are Jewish run. . .not gonna have a lot of luck getting a roast Pork Sanga!! I wondered if you meant Ham/pork/bacon. Mostly saw baguettes with ham or bacon as constituents. . .didn't see much pork action going on!

Have you heard the expression. . " she has a couple of nice wee baps" ???

[Bo8a_Fett]

home made with pork belly strips (at least 5) in a bagette with nowt but butter, mayo...some mustard and the juices baby....THE JUICES!!!!!!!!!

[Bo8a_Fett]

Have you heard the expression. . " she has a couple of nice wee baps" ???

Indeed I have and on occasion even used it myself....lol

[AUSSIE-Rebooted-AMM]

Baps always make me hungry! :yummy:

[Bo8a_Fett]

Baps always make me hungry! :yummy:

No time for love Dr Jones....

[Manspider]

Hot pastrami with melted swiss and mustard on rye bread.
Throw in the knish and pickles and i'm in heaven.

[enaud]

Make that 3 !

ummm....actually make it 4! Ruebens are fantastic...I have mine with bacon added

[Bo8a_Fett]

most sandwichs you don't have to make yourself are pretty decent...lol.
Mind you I used to like one of these..
Grab an uncut loaf of bread...slice it in half horizontally....fry up the steak of your choice with red onions....scoop out a part of the breads fleash....NOT ALL......liberally butter....add English mustard to both halves....whack the Steak, onions and juices into the bread press down so the remainder of the bread fleash soaks up the now melted butter, mustard and juices.
Sit down with a beer and a game....finish sandwich...belch....then make another.

[Hector]

most sandwichs you don't have to make yourself are pretty decent...lol.
Mind you I used to like one of these..
Grab an uncut loaf of bread...slice it in half horizontally....fry up the steak of your choice with red onions....scoop out a part of the breads fleash....NOT ALL......liberally butter....add English mustard to both halves....whack the Steak, onions and juices into the bread press down so the remainder of the bread fleash soaks up the now melted butter, mustard and juices.
Sit down with a beer and a game....finish sandwich...belch....then make another.

See, you lost me right there...butter???

I know you Europeans love to add butter on sandwiches, that's not a common practice favored in America, we prefer mayo over butter as a spread on sandwiches.

But the rest of your sandwich sounds ace.

I hear you guys love to pour mayo on fries though, that's another thing that would make me gag.

Different strokes for different folks.