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Mexican vs Chinese vs Italian

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  • Hector
    el Hombre de Acero
    • May 19, 2003
    • 31852

    #16
    Man, I go for some Mongolian beef or Szechuan chicken right now.

    And a well made Peking duck is to die for.
    Last edited by Hector; May 22, '13, 10:10 PM.
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    • Captain Big Trousers
      Veteran Member
      • Jan 14, 2012
      • 333

      #17
      Given the choice between Mexican, Italian or Chinese, I'd pick Thai every time.
      Even My Henchmen Think I'm Crazy.

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      • jwyblejr
        galactic yo-yo
        • Apr 6, 2006
        • 11147

        #18
        Chinese has Dim Sum so they get my vote.

        Comment

        • Mikey
          Verbose Member
          • Aug 9, 2001
          • 47258

          #19
          Anybody ever have a salsa and cheese omlette ?

          Greatest omlette EVER

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          • Hector
            el Hombre de Acero
            • May 19, 2003
            • 31852

            #20
            Ever had Huevos Rancheros, Mike?
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            • Mikey
              Verbose Member
              • Aug 9, 2001
              • 47258

              #21
              Originally posted by Hector
              Ever had Huevos Rancheros, Mike?
              Never heard of it but just looked it up on wikipedia

              mmmmm, now i'm REALLY hungry

              Comment

              • Hector
                el Hombre de Acero
                • May 19, 2003
                • 31852

                #22
                ...............
                Last edited by Hector; May 23, '13, 11:07 AM.
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                • Hector
                  el Hombre de Acero
                  • May 19, 2003
                  • 31852

                  #23
                  They are delicious.

                  Easy to make.

                  Pan fry a couple of tortillas over very little oil (I use olive oil).

                  But don't over toast them, ofherwise they will turn into tostadas, lol.

                  Two fried eggs, sunny side up or over easy.

                  Place the tortillas on a plate, then top it with the eggs, then add shredded cheese of your choice, and top it all with salsa.

                  You can add a touch of sour cream on top if you desire.

                  Refried beans/rice goes great as a side dish with Huevos Rancheros as well.

                  Delicious!
                  Last edited by Hector; May 23, '13, 11:54 AM.
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                  • CrimsonGhost
                    Often invisible
                    • Jul 18, 2002
                    • 3611

                    #24
                    Originally posted by Hector
                    They are delicious.

                    Easy to make.

                    Pan fry a couple of tortillas over very little oil (I use olive oil).

                    But don't over toast them, ofherwise they will turn into tostadas, lol.

                    Two fried eggs, sunny side up or over easy.

                    Place the tortillas on a plate, the top it with the eggs, the add chredded cheese of your choice, and top it all with salsa.

                    You can add a touch of sour cream on top if you desire.

                    Refried beans go great as a side order with Huevos Rancheros as well.

                    Delicious!
                    Damn, now I'm starvin! I grew up in Nebraska and there are a ton of Mom and Pop Mexican restaurants. Every one of them is fantastic. I'm such a Mexican food snob, I can't help it!

                    So first for me is Mexican...REAL Mexican.
                    Expectation is the death of discovery.

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                    • Hector
                      el Hombre de Acero
                      • May 19, 2003
                      • 31852

                      #25
                      You are an honorary beaner!

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                      • CrimsonGhost
                        Often invisible
                        • Jul 18, 2002
                        • 3611

                        #26
                        Originally posted by Hector
                        You are an honorary beaner!

                        Oh, thank you! I'll wear it with pride!
                        Expectation is the death of discovery.

                        Comment

                        • Byrnes
                          Veteran Member
                          • Oct 19, 2011
                          • 290

                          #27
                          Originally posted by Hector
                          They are delicious.

                          Easy to make.

                          Pan fry a couple of tortillas over very little oil (I use olive oil).

                          But don't over toast them, ofherwise they will turn into tostadas, lol.

                          Two fried eggs, sunny side up or over easy.

                          Place the tortillas on a plate, then top it with the eggs, then add shredded cheese of your choice, and top it all with salsa.

                          You can add a touch of sour cream on top if you desire.

                          Refried beans/rice goes great as a side dish with Huevos Rancheros as well.

                          Delicious!
                          I take this to the extreme. I guess they are called enciladas montadas.

                          fry up a tortilla(fresh maza and water is the best way)in some olive oil.
                          throw it in the encillada sauce and drown it for a second
                          put on plate add green onion, shredded cheese(mexican blend) and ground sausage
                          do this again for a second or third layer depending on how fat you want to get
                          Why you fry up an egg throw the plate with layers in the microwave for a min to melt cheese
                          Fry and egg or two up and throw it on the top
                          cover with tater tots or fresh homestyle potatos (homestyle taste better but tots get nice an crunchy)
                          then pour remaining encilada sauce over the whole thing
                          Most amazing thing I've ever had in my life.
                          Oh yeah and if you want to get fancy fry up a jalapeno and cut some fresh avacado and add fresh cilentro to it also. That the icing on the cake.
                          WWW.OG13.com - GI Joe, Star Wars, Marvel, DC, Star Trek, toys and more

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                          • Hector
                            el Hombre de Acero
                            • May 19, 2003
                            • 31852

                            #28
                            Yeah, have made those two, but instead of ground sausage, I use chorizo, yum.

                            You obviously know your stuff! You are my kinda person! Invite me to your house, lol.

                            Have you ever had enchiladas de pollo con mole?

                            Holy Jesus, double yum!


                            There's another awesome Mexican egg breakfast, Huevos a la Oaxaquena, evil good, lol.
                            sigpic

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                            • Byrnes
                              Veteran Member
                              • Oct 19, 2011
                              • 290

                              #29
                              Originally posted by Hector
                              Yeah, have made those two, but instead of ground sausage, I use chorizo, yum.

                              You obviously know your stuff! You are my kinda person! Invite me to your house, lol.

                              Have you ever had enchiladas de pollo con mole?

                              Holy Jesus, double yum!


                              There's another awesome Mexican egg breakfast, Huevos a la Oaxaquena, evil good, lol.
                              No, I'm was born a dumb southern white boy, haha but I'm willing to learn, details please. I know Mole souce and it's amazing. I'm recently discovering all kinds of amazing mexican dishes. I could eat a terd rolled up in a Tortillia with Green Chilis and Cheese that's how good Fresh Roasted Hach Green Chilis are. Thank goodness I moved to Colorado or I would have never gotten the pleasure of a Green Chili.
                              WWW.OG13.com - GI Joe, Star Wars, Marvel, DC, Star Trek, toys and more

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                              • Byrnes
                                Veteran Member
                                • Oct 19, 2011
                                • 290

                                #30
                                Nevermind I just looked it up. *Cleanup on isle 4 please* OMG that looks amazing. Pablanos and Queso cheese, I'm sold!!!!!!
                                WWW.OG13.com - GI Joe, Star Wars, Marvel, DC, Star Trek, toys and more

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