Spam: do you eat it?

[Mikey]

An afterthought …

For meatloaf lovers, have you ever tried canned greens in your meatloaf recipe ?

Edited to add --- Search --- Margaret canned greens

Makes any meatloaf 100% better

[Mikey]

Gonna make this when the weekend comes. Sounds great!

And, ….. don't forget to refridge and save the leftovers....

Makes a CRAZY-GOOD meatloaf and (Hellmann's) mayonnaise sandwich the next day ;>)

[KingKickass1983]

BTW, anybody ever try SPAM meatloaf ?

It's crazy good.

Use 2 lbs of ground hamburger to one can of bacon SPAM

Add some onion, I use one full onion box-cheese-grated without the leftover juice

2 eggs + some saltines

Add some dry spices --- I use a few sprinks of table salt, pepper and a dash of garlic powder.

Put in oven --- at 350 (foil covered)

20 minutes later, remove foil and top off with Ragu pasta sauce

Bake in the oven (uncovered) for 10-ish minutes

After, check to make sure internal temp is over 160

If not, bake a little more --- if so, ENJOY

Gonna make this when the weekend comes. Sounds great!

[Mikey]

BTW, anybody ever try SPAM meatloaf ?

It's crazy good.

Use 2 lbs of ground hamburger to one can of bacon SPAM

Add some onion, I use one full onion box-cheese-grated without the leftover juice

2 eggs + some saltines

Add some dry spices --- I use a few sprinks of table salt, pepper and a dash of garlic powder.

Put in oven --- at 350 (foil covered)

20 minutes later, remove foil and top off with Ragu pasta sauce

Bake in the oven (uncovered) for 10-ish minutes

After, check to make sure internal temp is over 160

If not, bake a little more --- if so, ENJOY

[Mikey]

Even though I've evolved into a conniesewer of fine foods and drink, I still never forget my proletariat heritage.

Yes, I've achieved the rank of 5 Michelin-Man belly rings, I still consider myself a commoner and part of the Great Unwashed.

[J.B.]

First time I looked at this thread. I fully expected it to be a Mikey post.

Mikey has evolved. He hasn't made a SPAM Post in over a year.

[thunderbolt]

First time I looked at this thread. I fully expected it to be a Mikey post.

[KingKickass1983]

Anybody else a fan of The Wolfe Pit on YouTube ?

He did a turkey Spam and i'm thinking I might just try it.

m

I watch him all the time. He tries different cheapo foods for we the people so we don't have to.

[Mikey]

Anybody else a fan of The Wolfe Pit on YouTube ?

He did a turkey Spam and i'm thinking I might just try it.

m

[monitor_ep]

Growing up in the 70's and below middle class we would eat spam/treat more than I thought. It was a go to when we would eat salad. Then nothing for decades. Now that I live with a (very young) Asian boyfriend, I have discovered that Spam is now back on the grocery list (along with hotdogs). BF told me that in his family spam & hotdogs where their "red" meat. So I have not gotten used to eating this salty "ham" but refused to buy the big can. We get the single slices. Take tonight's dinner:

Starting off with the Loma Linda Brand Hawaiian plant-based rice bowl with Spam slice pineapple ring sauteed with spray on coconut oil & orange pepper. With Gugen coconut milk pineapple flavor to drink.
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I am confused the picture does say Spam Lite with 35% less sodium so why are people asking?

Both my sister-in-law and my boyfriend eat this and cannot tell the difference.

[Hector]

They sell a lower sodium version, but maybe boiling it in water first for 5 to 10 minutes might help it be a bit less salty?

Boiling Spam might melt the bloody thing though…



But I’ll give the lower sodium a try. Thanks!

[KingKickass1983]

Do they sell lightly-salted Spam?

I do like the flavor, but can’t take the saltiness of the regular one, too much.

Browning and caramelizing it on a pan like a hash brown is the way to go.

They sell a lower sodium version, but maybe boiling it in water first for 5 to 10 minutes might help it be a bit less salty?

[Hector]

Do they sell lightly-salted Spam?

I do like the flavor, but can’t take the saltiness of the regular one, too much.

Browning and caramelizing it on a pan like a hash brown is the way to go.

[apes3978]

Spam and rice is great!!

I may have to try that one...

I'm guessing you cut the SPAM into little chunks and mix it with white rice?

[publiusr]

I used to. I found the fastest way to clear a table to myself was eating sardines with V8. That’ll clear a room.