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Tell me your diner breakfast ...
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Most of the time, I really like pancakes and bacon or sausage. Eggs are tricky in diners, b/c I'm picky about how I like my eggs. Sometimes I'll get an omelet. I like hash browns too. -
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Bloody Mary, Corned Beef Hash with over-easy Eggy Weggs on top and a side of bacon. Double Espresso to wash it down.Leave a comment:
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I love chilaquiles with Oaxaca cheese and chile verde. Have you ever had them with chorizo? Yum!
The only ingredient you mentioned that I don’t have chilaquiles with are flour tortillas, since chilaquiles themselves are cut up corn tortillas. But hey, the more the merrier...
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Yesterday I had what they were calling Red-Flannel Hash: Beef brisket and cubed potatahs, pan-fried with garlic, caramelized onions and roasted beets; all topped off with 2 eggs - scrambled loose - and some fresh scallions. Killer rye on the side.
My go-to, place depending, is either:
2 eggs over easy, sausage links, home fries and a biscuit, or...
Chilaquiles, extra jalapeno, with beans, rice, onion salad and a side of flour tortillas.Leave a comment:
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When I was at the University of Illinois in the 90s, the Haystack was the big hangover meal.
Bed of Hashbrowns
Hamburger patty with cheese
2 biscuit halves
Covered in sausage gravy
2 fried eggs on top
They'd have contests to see who could eat the most of them. Man, I miss being young and dumb. I haven't had one in 25 years or so.
Nowadays, I'm more of a Denver or Western omelette kind of guy - the 3 egg version with cheddar cheese in there. Maybe hash browns, if I'm planning on skipping lunch. Otherwise, just a side of whole wheat toast.Leave a comment:
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I make the ultimate breakfast sandwich called "Three Little Pigs"
An English muffin buttered then grilled, topped with a sausage patty, a slice of American cheese,
three strips of bacon, another slice of cheese, thinly sliced grilled ham, another slice of cheese, and a fried egg.
Top it all off with a tall glass of ice cold OJ....pure heaven.Leave a comment:
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I love breakfast for lunch or dinner. Two eggs over medium, crispy corned beef hash, bacon, a side of sausage gravy and split biscuit, rye toast with orange marmalade and hot tea.
Not a pancake fan, I like waffles and crepes. I recall going to Pot au Feu and also some other creperie in Quebec and having some fantastic savory crepes.Leave a comment:
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eggs over easy with bacon, sausage links toast to dip in the yolk, hashbrowns crispy. coffee ojLeave a comment:
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For breakfast sandwich it's got be pork roll, egg and cheese on a kaiser roll
THAT'S BREAKFAST HEAVEN !!!Leave a comment:
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Two eggs over-medium, sausage patties and biscuits and gravy.
Or huevos rancheros.
Hot, black coffee.Leave a comment:
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During the week I usually only have cereal and maybe yogurt or a banana too. But if I make breakfast on the weekend, I'll usually have one egg sunny side up, a couple pieces of bacon (greasy/fatty, not well done/crispy), piece of toast or biscuits if available and maybe a hash brown, plus a big glass of OJ (no pulp!). Once in awhile I'll have pancakes or waffles, but on their own, never with eggs/bacon, etc., that just seems strange to me (but to each their own!)Leave a comment:
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I make the ultimate breakfast sandwich called "Three Little Pigs"
An English muffin buttered then grilled, topped with a sausage patty, a slice of American cheese,
three strips of bacon, another slice of cheese, thinly sliced grilled ham, another slice of cheese, and a fried egg.
Top it all off with a tall glass of ice cold OJ....pure heaven.Leave a comment:
Leave a comment: