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R-U-making turkey this year ?

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  • Mikey
    Verbose Member
    • Aug 9, 2001
    • 47243

    R-U-making turkey this year ?

    Seems like turkey is kinda expensive these days.

    Thinking I might do a store-brand already cooked rotisserie chicken instead

    Maybe a box of stuffing on the side.
  • J.B.
    Guild Navigator
    • Jun 23, 2010
    • 2888

    #2
    Small gathering this year; just 4 of us. 14 - 16lb. Hen was the smallest we could order. Picking her up Tuesday. Brining starts Wednesday.
    You are transparent; I see many things... I see plans within plans.

    Comment

    • Megotastrophe
      Permanent Member
      • Jun 29, 2018
      • 2722

      #3
      For the last 20 yrs I have bought a pre smoked turkey and we all enjoyed it. Before getting these I always hated oven cooked turkey. My daughter has asked that we do a smoked ham this year with the honey glaze. We all decided to do it but it is really bothering my head not having a smoked turkey .

      Comment

      • Mikey
        Verbose Member
        • Aug 9, 2001
        • 47243

        #4
        Originally posted by Megotastrophe
        ...............My daughter has asked that we do a smoked ham this year with the honey glaze. We all decided to do it but it is really bothering my head not having a smoked turkey .
        Smoked ham !!!!!!!!!!!!

        Would easily trade off a smoked turkey for a ham !!!

        Comment

        • Werewolf
          Inhuman
          • Jul 14, 2003
          • 14623

          #5
          No, but then we never have a Turkey or do a traditional Thanksgiving. Going to make the usual homemade Pizza.
          You are a bold and courageous person, afraid of nothing. High on a hill top near your home, there stands a dilapidated old mansion. Some say the place is haunted, but you don't believe in such myths. One dark and stormy night, a light appears in the topmost window in the tower of the old house. You decide to investigate... and you never return...

          Comment

          • Nostalgiabuff
            Muddling through
            • Oct 4, 2008
            • 11299

            #6
            absolutely. Can't have Thanksgiving without turkey. we got a 20lb bird. i didn't even look at the cost but i am sure it was exorbitant. it is what it is with prices these days. english muffins at BJ's Whole sale club are 7.50 now. it's outrageous but you gotta eat

            Comment

            • Hector
              el Hombre de Acero
              • May 19, 2003
              • 31852

              #7
              Always.

              We got an Open Nature bird, not huge, about 13.5 pounds (only four people will gather). Organic. Farm raised. No antibiotics. No nitrates. Was not cheap.

              I will brine it.

              I actually love cooking on Thanksgiving.
              sigpic

              Comment

              • Hector
                el Hombre de Acero
                • May 19, 2003
                • 31852

                #8
                Originally posted by J.B.
                Brining starts Wednesday.
                Brining is the way to go. I’m ready too…

                A8E4E104-7EB1-4E4A-A333-5F5A24F024B2.jpg

                Attached Files
                sigpic

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                • J.B.
                  Guild Navigator
                  • Jun 23, 2010
                  • 2888

                  #9
                  Originally posted by Werewolf
                  Going to make the usual homemade Pizza.
                  Yum. Haven't made a homemade Pizza in about 10 years. What do you put on your pie, Werewolf?
                  You are transparent; I see many things... I see plans within plans.

                  Comment

                  • Mikey
                    Verbose Member
                    • Aug 9, 2001
                    • 47243

                    #10
                    Anybody ever try Great Value Turkey and Dressing Bake ?

                    It's a family size frozen dinner but a real man can easily eat the whole thing by himself

                    Can honestly say it's pretty dang good

                    Comment

                    • Werewolf
                      Inhuman
                      • Jul 14, 2003
                      • 14623

                      #11
                      Originally posted by J.B.
                      Yum. Haven't made a homemade Pizza in about 10 years. What do you put on your pie, Werewolf?
                      Nothing fancy. Just parmesan cheese, olives, pepperoni and Penzeys Italian seasonings. Pretty much the homemade version of the Chef Boyardee pizza kit.
                      You are a bold and courageous person, afraid of nothing. High on a hill top near your home, there stands a dilapidated old mansion. Some say the place is haunted, but you don't believe in such myths. One dark and stormy night, a light appears in the topmost window in the tower of the old house. You decide to investigate... and you never return...

                      Comment

                      • J.B.
                        Guild Navigator
                        • Jun 23, 2010
                        • 2888

                        #12
                        Originally posted by Werewolf
                        Nothing fancy. Just parmesan cheese, olives, pepperoni and Penzeys Italian seasonings. Pretty much the homemade version of the Chef Boyardee pizza kit.
                        You had me at olives. Time to bust out the Pizza Stone!
                        You are transparent; I see many things... I see plans within plans.

                        Comment

                        • Hector
                          el Hombre de Acero
                          • May 19, 2003
                          • 31852

                          #13
                          Originally posted by J.B.
                          You had me at olives. Time to bust out the Pizza Stone!
                          Well, more inspiration for ya, an old thread of mine. You even posted too…

                          I had never made pizza from scratch ever before until the pandemic started. I mean, the most I’ve done before was buy that Boboli already made crust from the supermarket. You add your ingredients...and heat it in the oven. That, and heat frozen DiGornio and Red Baron stuff. Well, it was all subpar crap. Also grew tired


                          sigpic

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                          • Liu Bei
                            Banned
                            • Mar 31, 2018
                            • 755

                            #14
                            I’m not, but my wife is. I remember when turkey, gas, housing, and almost everything else used to be much cheaper just a few short years ago.

                            Comment

                            • jwyblejr
                              galactic yo-yo
                              • Apr 6, 2006
                              • 11144

                              #15
                              Originally posted by Mikey
                              Anybody ever try Great Value Turkey and Dressing Bake ?

                              It's a family size frozen dinner but a real man can easily eat the whole thing by himself

                              Can honestly say it's pretty dang good
                              It's not bad but I think it's a little on the dry side. I usually throw a can of turkey gravy on it when I have it.

                              Comment

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