"I love the smell of Ribeyes in the evening."
Picked up some Dry Aged Ribeyes. Just added Salt and Pepper.
Pulled them off the grill at 129° and let them sit till they got Medium Rare
Picked up some Dry Aged Ribeyes. Just added Salt and Pepper.
Pulled them off the grill at 129° and let them sit till they got Medium Rare
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