My ultimate breakfast sandwich...

[enyawd72]

One pound of meaty heaven I call Three Little Pigs.

1/3 pound Bob Evans all natural sausage patty, six strips of crispy bacon, three slices of maple ham, all smothered in three slices of Land-o-Lakes sharp American cheese piled onto a buttered grilled hoagie bun.

One of these and you won't need to eat the rest of the day...

Three Little Pigs.jpg

[J.B.]

"Mmmm......so worth an Angioplasty."

[Mikey]

Sweet, but needs one more breakfast meat item to top it off --- Porkroll

[Hedji]

Dangit! Now I got heartburn because I looked at the photo!

[cjefferys]

Ok, that does look pretty tasty!

[PNGwynne]

It's the multiples that get me. I can picture the patty with a slice of cheese, ham, and bacon, even adding a fried egg. But the three each is too much for me.

[cjefferys]

I get that. If it was me, I'd ditch the ham and put a fried egg on instead. But I guess then it would be the "Two Little Pigs and a Baby Chicken"!

[PNGwynne]

lol It's a great menu name, I'd just have a less substantial version.

[emeraldknight47]

Gravy. Where’s the damn gravy!? Nothing can be called an “ultimate” anything without gravy!!!!!

[Hector]

Here it is...

[thunderbolt]

I fully expect that sammich to show up at Hardee's within 6 months.

[palitoy]

That is something I'd put in my body.

[PNGwynne]

I fully expect that sammich to show up at Hardee's within 6 months.

Seriously D, I could see this in a diner in a streamlined version, with or without an egg. Did you ever consider adding a condiment, like Dijon mayo?

[thunderbolt]

^^^ Mayo and fried egg might put it over the top. Fried eggs like my dad makes with a bit of mustard scrambled in.

[enyawd72]

Seriously D, I could see this in a diner in a streamlined version, with or without an egg. Did you ever consider adding a condiment, like Dijon mayo?

I make a variation of this with egg, a hash brown patty, and maple mustard. It's so big I can barely eat it.